Shaped like the White Vienna Kohlrabi, this root crop produces a unique, edible, purple bulging root that forms above ground. Its mildly sweet flavor has touches of turnip and cabbage. A great addition to heirloom gardens.
Kohlrabi, Purple Vienna ORGANIC
Much like the White Vienna Kohlrabi, the root crop produces an edible root that forms above ground. Mild flavor has touches of turnip and cabbage flavors.
Recommended planting requirements: Rich, loose soil is best for good development. Adding compost to soil can help improve the development of the root. As with most brassicas, cool weather is ideal.
Growing Recommendations: Kohlrabi must have full sun to be successful. For the best tasting Kohlrabi, quick growth is essential. Water and nutrients should be given as needed.
Harvest and Storage: Kohlrabi can be harvested by cutting the stem below the bulb. You can also uproot the entire plant. After harvesting it can be kept for several weeks in a cool dry place.
|Days to Germination:||3-10|
|Days to Maturity:||45-60+|
|Height at Maturity:||3”-7”|
|Lighting Requirements:||Full Sun|
Package Weight: .5 gram
|Dimensions||5.00 × 5.00 × 1.00 in|
Packet, 10 grams