• Radish, Watermelon

    $3.50
    Watermelon Radish is an heirloom variety radish. It produces a wonderful pink starburst center that adds a pop of color to any dish with a mild peppery flavor that is superb. It's our most popular radish variety!
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  • arugula
    Certified Organic
    This hardy annual thrives in cool weather. For Southern California growers, arugula may be planted year-round in moderate areas. It will be one of the first greens of spring if left in the garden to reseed.
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  • Certified Organic
    This heirloom carrot is a steady producer that keeps giving and giving every season.
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  • Certified Organic
    These bunching onions are fantastic as green onions that can be added to any recipe. Slow to go to seed and producing in only 65-120 days, these onions are a kitchen garden essential.
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  • Certified Organic
    Rainbow Chard is a favorite of children and adults! Packed full of vitamins and nutrients, multi-colored Rainbow Chard plants are as beautiful as they are nutritious. Grown on our farm for years, these productive and hearty plants show disease resistance and can perennialize in cooler coastal areas.
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  • Certified Organic

    Squash, Dark Green Zucchini ORGANIC

    $3.95
    This smooth Dark Green Zucchini squash grows fantastically in Southern California and the American Southwest.
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  • cauliflower
    Certified Organic

    Cauliflower, Snowball ORGANIC

    $3.95

    This versatile and early cauliflower produces large tight heads of white cauliflower. Succession plant for repeat production all season long.

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  • Certified Organic

    Cucumber, Tendergreen ORGANIC

    $3.50
    This flavorful and smooth slicing cucumber produces loads of cucumbers for you to enjoy! Tendergreen cucumber fruits are smooth (burpless) and sweet. No need to peel the fruit!
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  • Certified Organic
    Our Scarlet Nantes carrots are selected specifically for their productivity in the less than desirable soils of the American southwest. This particular variety is a classic carrot that produces tasty, reliable carrots. Ready in only 65-75 days, this finely flavored carrot does well as a bunching carrot and as a storage carrot.  
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  • Certified Organic
    Jericho romaine lettuce was bred in Israel resulting in amazing qualities that are great for Southern California growers. Jericho romaine lettuce is heat tolerant, easy to grow, and does well in our hot falls and winters. Crispy and slightly sweet, it's perfect for the salad lover!
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  • Certified Organic

    Tomato, San Marzano ORGANIC

    $3.75
    What an incredible tomato! A great year-round tomato that even can be grown in the wintertime in milder parts of San Diego and Southern California. As a semi-determinate tomato, it provides pounds and pounds of plum tomatoes in a small space—great for making sauces and salsa!
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  • Certified Organic
    A popular market variety, Green Sprouting Calabrese Broccoli produces tight, large green heads and side shoots that can be harvested for an extended period of time. Great for container gardening.
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  • Certified Organic

    Cucumber, Muncher ORGANIC

    $3.50
    This Muncher cucumber variety produces loads of small cucumbers that can be eaten fresh or pickled. A perfect snacking cucumber that is not likely to even make it to the kitchen!
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  • Certified Organic

    Beet, Golden ORGANIC

    $3.95
    This heirloom variety is a knockout with its beautiful gold color and mild flavor. Globes reach 2" across.
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  • Certified Organic

    Tomato, Rainbow Cherry Mix ORGANIC

    $3.95
    Grow this custom mix to enjoy cherry tomatoes of all colors and flavors. The mix includes red, yellow, pink, and green varieties.
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  • Calendula, Pacific Beauty Seeds

    $3.50
    Every garden needs Calendula. Its golden-yellow flowers are both medicinal and beautiful! Bees and butterflies love it too!
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  • Certified Organic
    Grows best in cool weather in full sun, or in the shade in warmer climates. 
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  • Basil, Sweet

    $3.50
    Sweet Basil has a tender sweet flavor great for mildly flavoring dishes.
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  • Tropical Milkweed, Bloodflower

    $3.50
    Tropical milkweed is an eye-catching plant that produces bright flowers of red, orange, and yellow. This plant provides a valuable source of nutrition for monarch butterflies and their caterpillars. Plant bloodflower in your garden and you are sure to see the amazing yellow and black striped caterpillars (larvae) that are the first stages of the monarch butterfly. Monarchs will lay eggs on the milkweed plant in March and April. Once the eggs hatch the caterpillars will consume huge portions of the plant as they prepare to turn into the monarch butterfly.  
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  • Certified Organic
    Mammoth Melting peas produce sweet and tender 5 inch pods appropriate for CSA and commercial farms as well as backyard gardening. Pods are uniform and tender, and the plant is resistant to wilt. Plant in fall or early spring in Southern California and warm climates.
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  • Narrow-Leaf Milkweed

    $5.50
    Feed the Monarchs! Narrow-leaf milkweed, sometimes called Mexican whorled milkweed, is a California native flower that is a preferred food source for monarch butterflies. Monarchs eat this plant and lay eggs on it—making it an ideal plant to put in your butterfly garden. This flowering perennial blooms in clusters of lavender tinted flowers. As with all milkweeds, the seed pods will swell and burst with seeds attached to silky hairs. This subshrub grows about 2-4' tall. Those who want to support the monarch population can plant this flower throughout their property to ensure a robust food supply for these beautiful creatures!
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  • Certified Organic

    Tomato, Beefsteak ORGANIC

    $3.50
    A classic slicing tomato. Fruits can weigh up to one pound!
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  • This flavorful red bulbing onion is an important staple to any kitchen. The Red Burgundy variety is a short day onion that does well in the southern areas of the United States. This particular variety produces small to medium bulbs that keep well and can be left in the ground until needed.
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  • Basil, Mix

    $3.50
    Can't decide which basil to plant? Plant them all! Enjoy a mix of all the basil varieties we offer.
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  • Used in salad dressings, poultry, soups, and more. The flavor of Flat Leaf Parsley is much more pronounced than that of the more familiar curled type.
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  • Certified Organic
    Long Island Mammoth dill seeds produce large frilly dill plants with a strong and tasty dill flavor that will make any dish or pickle recipe an instant favorite!
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  • Certified Organic
    Great for fresh eating or canning, this is a superb beet with versatile uses in the kitchen. Globes grow about 3" in diameter and greens can be harvested all season long. This variety of beet sprouts well in cold spring conditions and can stand the warm fall conditions of Southern California and beyond.
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  • Certified Organic
    This yellow squash grows prolifically. With finely flavored meat and thin skin, you'll be using it in every recipe!
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  • Tomato, Large Red Cherry

    $3.50
    Large Red Cherry tomato is a standard on the farm! Be ready to make jars and jars of salsa and tomato sauce with this plant, as it will give you an outstanding number of fruits. Fruits of about 1” are grown in clusters, each ripening at different periods. Perfect for a long season of harvesting.
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  • Certified Organic
    This leafy green is nutritious and essential to every garden. Lacinato is the most popular variety of kale.
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  • Certified Organic
    Golden Pascal Celery seed produces crunchy stalks with an unmatched flavor to that of store-bought celery.
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  • Peas, Sugar Snap

    $3.75
    Crisp and sweet, everyone knows the pleasure of snap peas. This American original variety is a popular market pea because of its production and crispiness. Produces in only 70 days.
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  • Certified Organic
    Sugar Baby watermelon produces small, bright red-fleshed watermelons that are wonderfully sweet. A great variety for small space gardeners!
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  • Marigold, Crackerjack Mix

    $3.75
    This annual is open-pollinated with flowers from yellow to orange. A wonderful border plant for gardens as it attracts beneficial insects and deters garden pests with its strong fragrance. Deadhead spent flowers to prolong the bloom season.
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  • Certified Organic
    This purple, highly nutritious cabbage has a ball-shaped head that weighs 4 to 5 pounds. Many love this variety for delicious sauerkraut.
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  • Can't decide which sunflower to grow? Get them all! This Sunflower Mix has several varieties of sunflowers perfect for wildflower gardens. In this mix, you can find velvet queen, Russian mammoth, sunspot, and several other colorful varieties.
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  • Certified Organic
    This sturdy variety of broccoli is grown for its side shoots and large heads that form on easy to harvest stocks. Heads can reach 6-7" in size. Waltham 29 broccoli is widely adapted, drought-tolerant, and a great selection to grow for a fall crop. It will continue to produce side shoots after the main head is harvested—side shoots will produce for 7-8 weeks after the main head is harvested. After harvest growers can enjoy the good freezing qualities of this broccoli. Waltham 29 broccoli was named for Waltham, MA where it was developed in the 1950s.
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  • Certified Organic
    Deep red and purple leaves with dark blood-red roots. Grown as much for their colorful leaves as they are for their dark centers!
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  • Certified Organic
    This durable cabbage produces wonderfully in less than ideal conditions. All-Season Cabbage is a great cabbage for Southern California and can produce well in warm winters. Medium-sized heads.
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  • Certified Organic

    Kale, Red Russian ORGANIC

    $3.95

    Red Russian kale, with its purple veins and frilled leaf edges, is one of the hardiest kale varieties. Like all kales it can be steamed, tossed into salads, baked into kale chips, and more.

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  • Certified Organic

    Bean Seeds, Fava Organic

    $3.50
    Classic Fava bean with excellent flavor and heavy production. Broad Windsor Fava bean is used as a valuable cover crop and green manure that also makes for tasty meals!
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  • Certified Organic

    Bean, Bush Roc D’or ORGANIC

    $3.99
    This bush bean is a French variety that produces loads and loads of the tastiest beans! Buttery and slightly sweet with beautiful yellow pods that are long and rounded. This variety of bean surpasses other wax beans in production and uniformity. Great for the home gardener or market grower.
     
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  • Certified Organic

    Cantaloupe, Hales Best ORGANIC

    $3.50
    A classic favorite dating back to the 1920s, this ribbed melon has a heavily netted skin. We found this variety to be a bit more drought tolerant than most. Loves HOT weather.
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  • Certified Organic

    Tomatillo, Verde ORGANIC

    $3.50
    Tomatillos originated in Mexico and are sometimes called husk tomatoes or Mexican ground cherries. This variety forms large green tomatillos.
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  • Certified Organic

    Amaranth, Edible Red Leaf ORGANIC

    $3.50
    Red Leaf Amaranth, also called Chinese Spinach, is a beautiful addition to your garden—and tasty too! The leaves are eaten just like spinach, raw or cooked. What is most impressive is that they keep their color when cooked.
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  • Certified Organic

    Pumpkin, Sugar Pie ORGANIC

    $3.50
    If you love making pumpkin treats, Sugar Pie pumpkin is for you! Vines produce smaller pumpkins that pack in the fall flavor we all love. Vigorous vines with disease resistance and resistance to powdery mildew.
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  • Not sure when to plant particular garden seeds in San Diego? We have your back! New this year we are offering a 2021 Seed Planting calendar that will help guide you in the right direction! Each month has a full-color cartoon, so cute—you won't forget what you are supposed to plant! Below each graphic is helpful information about each month's planting and what you should start planning for the coming months. This San Diego specific calendar is a MUST have for beginning gardeners. Makes a great gift too!
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  • Certified Organic

    Tatsoi, Black Knight ORGANIC

    $3.50
    A dark green tatsoi that is finely flavored. Black Knight is spoon-shaped, thick, and compact. Like all tatsoi, it has a high vitamin content. This fuss-free plant produces copious amounts of spoon-shaped greens that are essential to many Asian recipes.
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  • This beautiful California poppy has stunning orange flowers that bloom during the cooler season.
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  • New Zealand Spinach

    New Zealand Spinach Seeds

    $3.95
    An excellent heat-tolerant alternative to spinach. Lasts for many seasons in mild climates.
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  • Tomato, Roma

    $3.75
    Roma tomatoes are the standard canning and paste tomato. Vigorous compact vines produce large harvests of about 3" long pear-shaped fruits with few seeds.
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  • Certified Organic
    Is this food, art, or both! We love Romanesco cauliflower for its amazing spiral-shaped head. It will wow every gardener!
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  • Certified Organic

    Eggplant, Black Beauty ORGANIC

    $3.50
    After years of trialing eggplant varieties, we fell in love with this ageless heirloom. We love it for its production, consistently sized fruit, and the ability to create huge canopies that shade out weeds.
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  • Borage is a beautiful flowering plant with a wide range of uses. Borage flowers and leaves are edible, the bees love the plant, and it can grow in most microclimates of Southern California. If you are not growing borage in your garden, you are missing out!
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  • Little Gem Lettuce Seed produces the cutest little butterhead lettuces with the qualities of romaine lettuce. Almost single-serve in size, these crunchy and buttery lettuces are great for small spaces. They do great in containers and can be succession planted for fresh lettuce all season long.  
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  • Certified Organic
    Large size melons produce sweet dense fruit that is juicy and thirst-quenching.
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  • Certified Organic

    Tomato, Costoluto Genovese ORGANIC

    $3.50
    This deeply ribbed tomato is prized for its excellent flavor. An Italian favorite used for fresh eating and preserving. It is popular among chefs for its robust flavor and high acidity. A great tomato for dry climates. Indeterminate tomato. 
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  • Cucumber, National Pickling

    $3.50
    This cucumber is grown for pickle lovers with high yield and early fruits. Dark green fruit can be picked from small to the largest at 5”-6” inches. Resistant to scab and cucumber mosaic virus.
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  • Certified Organic

    Pepper, Thai Chili Mix ORGANIC

    $3.75
    If you love the flavor of Thai chilis, you will love this custom mix! We grew these seeds on our farm for trialing and production in the summer of 2019. We could not believe the number of chilis each plant produced! The plants form small bushes that produce over a pound of chilis on each one! You will find red and orange Thai chilis in this mix. Both have a decent amount of heat but the flavor is what is wonderful. Floral and sweet notes complement the heat and will add flavor to your dishes!
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  • A native of Italy, this perennial can be used as a vegetable, herb, and spice. As a vegetable, use the plant's spreading bulbous base for a texture much like celery, but with a subtle anise flavor.
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  • This beautiful flower is an open-pollinated summer annual. It blooms in brilliantly colorful shades of orange, purple, red, white, and yellow during the high heat of the summer. Large 4"-5" blooms on strong stems make this mix perfect for the cut flower gardener. Very easy to grow and adds a rainbow of color to any planting.
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  • Onion, Tokyo

    $3.75
    The bunching onion is one of the most important types of onions in Asia and has been grown in China for thousands of years. A versatile and mild flavor makes it a great accompaniment to any dish.
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  • Certified Organic

    Melon, Honey Dew ORGANIC

    $3.50
    Delicious and lightly sweet, this honeydew makes a beautiful addition to your fruit salad. A great keeper that gets incredibly sweet while resting in your fridge or on your countertop.
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  • Certified Organic

    Corn, Sweet Top Hat ORGANIC

    $3.50
    This open-pollinated corn came from the late Oregon farmer/breeder/seed grower Jonathan Spero of Lupine Knoll Farm. He spent six years diligently selecting open-pollinated sweet corn that has all the sweetness we love! This corn is great for the gardener and small scale grower. It has good kernel development, great texture, and sweet corn flavor. The Organic Seed Alliance, which has been very helpful for our farm, spearheaded the work behind this great open-pollinated corn variety. 
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  • Certified Organic
    This pear-shaped tomato was a prolific producer in our 2013 gardens. Reaching heights of six feet when pruned and staked, this tomato is a bountiful producer!
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  • Certified Organic
    Tepary beans are a semi bush legume that has a long history in the southwestern United States. Native peoples have grown these beans since the pre-Columbian times. Tepary beans are more drought-tolerant than the common garden bean and resistant to many bean diseases.
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  • Certified Organic
    This beefsteak-style tomato is a favorite for its beautiful deep purple-pink color, sweet flavor, and large-sized fruit. Dates back to 1890!
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  • Certified Organic
    Black Seeded Simpson is classic lettuce with great cultivation and eating qualities. Ruffled leaves are tender and delicately flavored. For more than 150 years this lettuce has been a favorite.
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  • Royal Burgundy bean is an heirloom bush variety. A reliable producer with stunning deep purple beans, it has long, round, stringless pods with a tender texture. Royal Burgundy beans can be used fresh, shelled, and dried. The flowers are just as gorgeous!
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  • Certified Organic
    This custom blend of red and green lettuces contains heat tolerant lettuce varieties blended for flavor and beauty.  
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  • Ethiopian Kale
    Certified Organic

    Ethiopian Kale ORGANIC

    $3.50
    Similar to kale, this green is a garden rock star! It's mildly flavored, versatile, and thrives in Southern California gardens. Ethiopian kale is a must in your garden!
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  • Echinecea in the garden
    This perennial is open-pollinated with flowers of deep pinks and purples. A wonderful border plant or companion flower as it attracts beneficial insects and deters garden pests. Dry the root for tea to soothe cold symptoms.
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  • Kale in garden Kale on cutting board

    Black Magic Kale Seed

    $4.25
    Black Magic Kale seed produces kale similar to Lacinato kale, but its flavor is one of the mildest kales we've ever had on the farm! Black Magic kale produced well into the summer on our trial farm without getting bitter. This variety is really impressive for its long-lasting productivity, flavor, and disease/pest resistance. All around, an amazing variety.
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  • Certified Organic
    Blue Flax seeds produce a charming plant with edible seeds that can be used in bread, cereals, and more. Lovely addition to any garden and grows effortlessly!
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  • This blonde, short season cabbage has a ball-shaped head that weighs 4 to 5 pounds. Many love this variety for delicious sauerkraut paired with corned beef, or in Grandma's famous coleslaw recipe.
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