• Basil
    Certified Organic

    Organic Genovese Basil Seed

    $3.50

    Extremely fragrant and tender, this Italian variety is sure to please.

       
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  • Echinecea in the garden
    This perennial is open-pollinated with flowers of deep pinks and purples. A wonderful border plant or companion flower as it attracts beneficial insects and deters garden pests. Dry the root for tea to soothe cold symptoms.
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  • Certified Organic

    Amaranth, Burgundy ORGANIC

    $3.50
    A breathtaking plant, Burgundy Amaranth makes a striking addition to your garden. Tall plants growing as high as 6 feet produce large stalks of deep burgundy plumes.  
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  • Certified Organic

    Amaranth, Edible Red Leaf ORGANIC

    $3.50
    Red Leaf Amaranth, also called Chinese Spinach, is a beautiful addition to your garden—and tasty too! The leaves are eaten just like spinach, raw or cooked. What is most impressive is that they keep their color when cooked.
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  • holy basil
    Certified Organic
    Kapoor Tulsi or Holy basil is a flavorful herb and one of our favorite varieties of basil. Use fresh or dried in an array of medicinal and culinary applications. We love it freshly picked in tea with a sprig of mint.
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  • Certified Organic
    Try this basil with a twist! Lemon basil has a sweet citrus flavor that goes great in savory and sweet dishes alike.
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  • Basil, Mix

    $3.50
    Can't decide which basil to plant? Plant them all! Enjoy a mix of all the basil varieties we offer.
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  • Certified Organic

    Basil, Purple Opal ORGANIC

    $3.95
    Purple Opal Basil stuns with gorgeous purple leaves that add color to every dish. A great addition to your pollinator garden once it flowers!
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  • Basil, Sweet

    $3.50
    Sweet Basil has a tender sweet flavor great for mildly flavoring dishes.
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  • Bean, Blue Lake Pole

    $3.50
    This heirloom pole variety is a reliable producer of classic and tasty beans. Pods are long, round, and stringless with a tender texture. Can be used fresh, shelled, and dried. Fresh pole beans also freeze well.
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  • Certified Organic

    Bean, Bush Roc D’or ORGANIC

    $3.99
    This bush bean is a French variety that produces loads and loads of the tastiest beans! Buttery and slightly sweet with beautiful yellow pods that are long and rounded. This variety of bean surpasses other wax beans in production and uniformity. Great for the home gardener or market grower.
     
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  • This heirloom bean variety was debuted in 1885 and has stuck around for good reason. A prolific and meaty variety of bush bean.
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  • Contender Bush is a tender stringless bean that is highly productive and tastes best fresh from the garden. An early variety, Contender Bush beans grow on medium-sized plants with 6"-8" pods. This variety is tolerant of hot weather, mildew, and mosaic bean virus.
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  • basket of beans
    Kentucky Wonder Pole Bean has long, round, stringless pods with a tender texture. These tasty heirloom beans can be used fresh, shelled, and dried.
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  • Royal Burgundy bean is an heirloom bush variety. A reliable producer with stunning deep purple beans, it has long, round, stringless pods with a tender texture. Royal Burgundy beans can be used fresh, shelled, and dried. The flowers are just as gorgeous!
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  • This heirloom bean variety is a pole bean that is grown just as much for its gorgeous red flowers as for its beans. Grow it up a fence or arbor and you will be amazed at the beauty it creates! A must-have in every garden.
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  • Borage is a beautiful flowering plant with a wide range of uses. Borage flowers and leaves are edible, the bees love the plant, and it can grow in most microclimates of Southern California. If you are not growing borage in your garden, you are missing out!
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  • Certified Organic
    Tepary beans are a semi bush legume that has a long history in the southwestern United States. Native peoples have grown these beans since the pre-Columbian times. Tepary beans are more drought-tolerant than the common garden bean and resistant to many bean diseases.
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  • Charentais melon seeds produce the most adorable and sweet little cantaloupe-like melons! These melons have been prized since the 16th century in France for their fragrant smell and delicious meat.  
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  • Cocozelle summer squash produces a finely textured summer squash that is dark green with light green stripes. Cocozelle summer squash produces good yields on a bush type plant, great for small space growing! Similar to a zucchini.
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  • cut up gourd in kitchen Edible Groud
    Cucuzza Edible Gourd seeds produce baseball bat sized edible gourds that make great additions to soups, stir-fries, and more! Cucuzza edible gourd is also known as Cucuzzi, Gagootza, and Serpente de Sicilia. Pale green fruits are up to 36 inches long but are the most tender when harvested at 6-12 inches. These plants are hardy, have few pests, and are so fun to grow. Best when grown on a sturdy arbor or trellis.
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  • Calendula, Pacific Beauty Seeds

    $3.50
    Every garden needs Calendula. Its golden-yellow flowers are both medicinal and beautiful! Bees and butterflies love it too!
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  • Certified Organic

    Cantaloupe, Hales Best ORGANIC

    $3.50
    A classic favorite dating back to the 1920s, this ribbed melon has a heavily netted skin. We found this variety to be a bit more drought tolerant than most. Loves HOT weather.
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  • Certified Organic

    Corn, Sweet Top Hat ORGANIC

    $3.50
    This open-pollinated corn came from the late Oregon farmer/breeder/seed grower Jonathan Spero of Lupine Knoll Farm. He spent six years diligently selecting open-pollinated sweet corn that has all the sweetness we love! This corn is great for the gardener and small scale grower. It has good kernel development, great texture, and sweet corn flavor. The Organic Seed Alliance, which has been very helpful for our farm, spearheaded the work behind this great open-pollinated corn variety. 
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  • Certified Organic

    Festivity Sweet Corn Seed

    $3.95
    Festivity Sweet Corn seed produces yellow cobs with specks of colors and fantastic flavor. The 5-6' stalks on the Festivity Sweet Corn plant are multi-stalked and produce 2-3 ears of corn per stalk. Bred by the late Jonathan Spero, this corn does well in low fertility gardens and has a wonderful flavor.  
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