These varieties do great in containers and small garden spaces.

  • Basil
    Certified Organic

    Organic Genovese Basil Seed

    $3.50

    Extremely fragrant and tender, this Italian variety is sure to please.

       
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  • This beautiful low-growing plant has tiny white flowers with a sweet scent. Great as a border plant, this adorable plant will happily re-seed and spread throughout the garden.
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  • arugula
    Certified Organic
    This hardy annual thrives in cool weather. For Southern California growers, arugula may be planted year-round in moderate areas. It will be one of the first greens of spring if left in the garden to reseed.
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  • holy basil
    Certified Organic
    Kapoor Tulsi or Holy basil is a flavorful herb and one of our favorite varieties of basil. Use fresh or dried in an array of medicinal and culinary applications. We love it freshly picked in tea with a sprig of mint.
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  • Certified Organic
    Try this basil with a twist! Lemon basil has a sweet citrus flavor that goes great in savory and sweet dishes alike.
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  • Basil, Mix

    $3.50
    Can't decide which basil to plant? Plant them all! Enjoy a mix of all the basil varieties we offer.
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  • Certified Organic

    Basil, Purple Opal ORGANIC

    $3.95
    Purple Opal Basil stuns with gorgeous purple leaves that add color to every dish. A great addition to your pollinator garden once it flowers!
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  • Basil, Sweet

    $3.50
    Sweet Basil has a tender sweet flavor great for mildly flavoring dishes.
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  • Bean, Blue Lake Pole

    $3.50
    This heirloom pole variety is a reliable producer of classic and tasty beans. Pods are long, round, and stringless with a tender texture. Can be used fresh, shelled, and dried. Fresh pole beans also freeze well.
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  • Certified Organic

    Bean, Bush Roc D’or ORGANIC

    $3.99
    This bush bean is a French variety that produces loads and loads of the tastiest beans! Buttery and slightly sweet with beautiful yellow pods that are long and rounded. This variety of bean surpasses other wax beans in production and uniformity. Great for the home gardener or market grower.
     
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  • This heirloom bean variety was debuted in 1885 and has stuck around for good reason. A prolific and meaty variety of bush bean.
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  • Contender Bush is a tender stringless bean that is highly productive and tastes best fresh from the garden. An early variety, Contender Bush beans grow on medium-sized plants with 6"-8" pods. This variety is tolerant of hot weather, mildew, and mosaic bean virus.
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  • basket of beans
    Kentucky Wonder Pole Bean has long, round, stringless pods with a tender texture. These tasty heirloom beans can be used fresh, shelled, and dried.
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  • Royal Burgundy bean is an heirloom bush variety. A reliable producer with stunning deep purple beans, it has long, round, stringless pods with a tender texture. Royal Burgundy beans can be used fresh, shelled, and dried. The flowers are just as gorgeous!
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  • This heirloom bean variety is a pole bean that is grown just as much for its gorgeous red flowers as for its beans. Grow it up a fence or arbor and you will be amazed at the beauty it creates! A must-have in every garden.
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  • Certified Organic
    Deep red and purple leaves with dark blood-red roots. Grown as much for their colorful leaves as they are for their dark centers!
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  • Certified Organic
    Great for fresh eating or canning, this is a superb beet with versatile uses in the kitchen. Globes grow about 3" in diameter and greens can be harvested all season long. This variety of beet sprouts well in cold spring conditions and can stand the warm fall conditions of Southern California and beyond.
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  • broccoli
    Certified Organic
    Steve's Tender Early Green broccoli produces an early central head with tons of side shoots for a continuous harvest all season long.
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  • Certified Organic
    A popular market variety, Green Sprouting Calabrese Broccoli produces tight, large green heads and side shoots that can be harvested for an extended period of time. Great for container gardening.
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  • Certified Organic
    This sturdy variety of broccoli is grown for its side shoots and large heads that form on easy to harvest stocks. Heads can reach 6-7" in size. Waltham 29 broccoli is widely adapted, drought-tolerant, and a great selection to grow for a fall crop. It will continue to produce side shoots after the main head is harvested—side shoots will produce for 7-8 weeks after the main head is harvested. After harvest growers can enjoy the good freezing qualities of this broccoli. Waltham 29 broccoli was named for Waltham, MA where it was developed in the 1950s.
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  • Certified Organic
    Tepary beans are a semi bush legume that has a long history in the southwestern United States. Native peoples have grown these beans since the pre-Columbian times. Tepary beans are more drought-tolerant than the common garden bean and resistant to many bean diseases.
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  • Certified Organic
    This durable cabbage produces wonderfully in less than ideal conditions. All-Season Cabbage is a great cabbage for Southern California and can produce well in warm winters. Medium-sized heads.
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  • Charentais melon seeds produce the most adorable and sweet little cantaloupe-like melons! These melons have been prized since the 16th century in France for their fragrant smell and delicious meat.  
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  • Cocozelle summer squash produces a finely textured summer squash that is dark green with light green stripes. Cocozelle summer squash produces good yields on a bush type plant, great for small space growing! Similar to a zucchini.
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  • This blonde, short season cabbage has a ball-shaped head that weighs 4 to 5 pounds. Many love this variety for delicious sauerkraut paired with corned beef, or in Grandma's famous coleslaw recipe.
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